Ask your server, options change daily.
Tossed with creamy avocado dressing, topped with tomato, artichoke hearts, cucumber, avocado and red onion.
Topped with hickory-grilled chicken, roma tomatoes, artichoke hearts, monterey jack, cheddar, chopped bacon, sliced egg, croutons and your choice of dressing.
Crisp greens, hickory-grilled chicken, cilantro and tortilla strips, tossed with honey-lime dressing and garnished with Southwestern peanut sauce.
(seasonal availability) hickory-grilled chicken, fresh strawberries, feta and almonds over chopped kale tossed in a balsamic dijion vinaigrette.
Tossed with our traditional Caesar dressing, sprinkled with fresh Parmesan. Optional: add hickory-grilled chicken or hickory-grilled salmon.
With roma tomatoes, cheddar, monterey jack, red onions, cucumber, carrots, croutons and your choice of dressing.
Honey mustard, creamy garlic, bleu cheese, thousand island, balsamic vinaigrette, poppy seed, oil & vinegar, and low calorie Italian.