Served with your choice of two side dishes.
Hickory-smoked, brushed with our BBQ sauce, grilled over a live hickory fire.

Boneless breast, marinated and hickory-grilled, topped with melted Monterey Jack, shredded cheddar, tomatoes and green onions.
Boneless breast blackened with Cajun spices, topped with a three-cheese sauce.
Marinated then hickory-grilled with our homemade BBQ sauce.
Stuffed with Prime Rib, black beans and corn, topped with pork green chile sauce, cheddar, Monterey Jack, sour cream, tomatoes and scallions. Served (as your two side dishes) with Mexican rice and refried beans.
Hickory-grilled marinated chicken breast with half-rack of baby back ribs.
Top sirloin and fresh vegetables, skewered and grilled over a live hickory fire.
Big boneless breast, loaded with country style gravy.
Marinated chicken and fresh vegetables skewered and grilled over a live hickory fire.
Tender and flaky whitefish, dipped in homemade batter, fried to a golden brown.
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